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Academy of Pastry and Culinary Arts, Gurgaon Campus
Highlights
Training sessions are conducted by highly trained chefs from the industry
Winners of Gold Medal in Callebaut Patisserie of the year, India Pastry Cup 2017,and for Pastry Queen India 2017
Internship with leading reputed hotels, restaurants and bakeries
School of International repute with centers in 5 cities in Asia
Provides 40 hours of training per week; total of 1440 hours of practical training
1:14 ratio of Chef vs Student per class
Ownership
Private
Established in
2010
Recruitment Companies
Le meridian
holiday inn
Taj Group of Hotels
ITC Hotels
Oberoi Hotel
Novotel Hotels
Contact Information
Plot No. 64, Udyog Vihar Phase IV, National Highway 8
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